This study looked at the work of Anganwadi Workers (AWWs) in Bihar and Madhya Pradesh, India, who provide nutrition and health services to mothers and children. It found that while many families received food and growth monitoring, fewer got home visits or counseling. Factors like training, resources, supervision, motivation, and timely pay greatly influenced how well AWWs … [Read more...] about Factors associated with Anganwadi Workers’ service delivery of Integrated Child Development Services (ICDS) in rural India: A cross-sectional analysis of household and community health worker surveys
Nutrition
Assessing the gap between policy and practice: community health workers’ contributions to nutrition services in Sub-Saharan Africa
This study looked at whether community health workers (CHWs) in six African countries are providing the nutrition services outlined in national policies. Interviews with 735 CHWs and a review of policy documents showed gaps between what CHWs are supposed to do and what they actually deliver. While most CHWs provided child-focused services like Vitamin A, deworming, and … [Read more...] about Assessing the gap between policy and practice: community health workers’ contributions to nutrition services in Sub-Saharan Africa
A qualitative study to explore mother’s experiences of a family MUAC project in two provinces in South Africa
This study explored how mothers and caregivers felt about the Family MUAC program in South Africa, which trained them to measure their child's nutrition. Mothers appreciated the support from community health workers (CHWs), who were seen as caring and helpful. At first, measuring MUAC was challenging, but with CHW guidance, mothers became more confident. The program helped … [Read more...] about A qualitative study to explore mother’s experiences of a family MUAC project in two provinces in South Africa
The Impact of Community Nutrition Workers on Reducing Malnutrition in Pregnant Lactating Women of Tharparkar
This study looked at how community nutrition workers helped improve the health of pregnant and breastfeeding women in Tharparkar, Pakistan. Out of 305 women, about 29% were found to be malnourished at the start. The research showed that support from trained local workers, through home visits and nutrition sessions, helped improve their nutrition. The study suggests that using … [Read more...] about The Impact of Community Nutrition Workers on Reducing Malnutrition in Pregnant Lactating Women of Tharparkar
Editorial: Challenges, Opportunities, and Actions for Improved Maternal and Child Nutrition
Maternal and child malnutrition remains a major concern, especially in low- and middle-income countries. This research highlights key challenges like poor nutrition during pregnancy, high intake of ultra-processed foods, and limited access to care. Community-based approaches, especially those involving trained health workers, show promise in improving nutrition and health … [Read more...] about Editorial: Challenges, Opportunities, and Actions for Improved Maternal and Child Nutrition