Overweight and obesity, lack of exercise, and exposure to tobacco smoke are clearly identified behavioral risk factors for cardiovascular disease. These problems disproportionately affect some communities. To address these problems within one community of underserved Latinos, participatory research methods were used to design an outreach program. Latina lay health advisors … [Read more...] about The impact of lay health advisors on cardiovascular health promotion: using a community-based participatory approach.
Nutrition
It’s all about the children: a participant-driven photo-elicitation study of Mexican-origin mothers’ food choices
There is a desperate need to address diet-related chronic diseases in Mexican-origin women, particularly for those in border region colonias (Mexican settlements) and other new destination communities in rural and non-rural areas of the U.S. Understanding the food choices of mothers, who lead food and health activities in their families, provides one way to improve health … [Read more...] about It’s all about the children: a participant-driven photo-elicitation study of Mexican-origin mothers’ food choices
Malnutrition Is Treatable: Access to Nutrition Services Makes the Impossible Possible for an OVC
This success story describes URC's work with the government of Uganda to overcome malnutrition with ready-to-use therapeutic food and a simple device for detecting malnutrition. USAID’s Food and Nutrition Interventions for Uganda (NuLife), managed by URC, is helping the government reach rural populations by providing training to community-based workers. … [Read more...] about Malnutrition Is Treatable: Access to Nutrition Services Makes the Impossible Possible for an OVC
Integrating Nutrition Into HIV/AIDS Care and Support Programs
This HIV & Infant Feeding Question and Answer Guide is a reference tool to provide health workers with information concerning updated international guidelines related to HIV and infant feeding. Health workers can refer to the Guide to explain the issues related to HIV and infant feeding, provide information and support to help prevent HIV transmission from women to their … [Read more...] about Integrating Nutrition Into HIV/AIDS Care and Support Programs
Quality of care for severe acute malnutrition delivered by community health workers in southern Bangladesh
This study assessed the quality of care provided by community health workers (CHWs) in managing cases of severe acute malnutrition (SAM) according to a treatment algorithm. CHWs screened children at community level using a mid-upper arm circumference measurement, and treated cases without medical complications. Caretakers perceived CHWs' services as acceptable and valuable, … [Read more...] about Quality of care for severe acute malnutrition delivered by community health workers in southern Bangladesh